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My 3rd loaf from the 2nd 4kg bag of this flour. This is not your normal flour, with a perceptible difference in flavour and texture in the final bread that is very nice . I will continue to raise to hydration and extend the fermentation times to see what I can achieve with it, and I certainly will be getting some more.
The best flour! Perfect for bagels!
This flour has been great. The flavour has been fantastic. Quick delivery to Perth.
Every product I have purchased from Dough My God has been high quality and given me the confidence to start my sourdough journey. With the exceptional products and outstanding support and advice from Tony I am progressing in my sourdough skills and are very happy with what I have been creating! The active starter I purchased from Dough My God, and the feeds I have given it with their high quality flour, have ensured I maintained a strong, healthy starter that is producing some delicious loaves! Dough My God gave me everything I needed to be a successful sourdough baker! Thank you so much!!!
Delicious GF bread & pizza!
This is the best flour. Tried many other flours. No compsrison.
The best gf flour to work with. Can't find any substitute that performs the same. Bit pricey but worth it when you see the quality of the bread.
The high protien flour was great in my first loaf, I just need to perfect my bulk fermentation.
So good, that I used it all in a week. Fabulous service when the wrong flour was sent to me. I love Dough My God. Xxx
Recently made my first sourdough rye from beginning to end. It looked perfect and the texture wasn’t too bad for my first attempt.
I reached out to ask about the strength of the sourdough flavour and they were super helpful and great to chat with.
The best flour ever
Just the best
Great flour used the first time and perfect
Great product bought several times
Great flour, and wonderful service, quick postage.
Great product.
Makes delicious sourdough! Highly recommend
Great quality flour used to get my new gluten free starter active to bake my first loaf.
I’m an experienced sourdough baker and using this flour brings me full circle, as my my very first sourdough class was with Wild Sourdough in Perth. This was great to work with and I’m super happy with my first gluten free bake.
Received product, but was burst open on seem between brown and transparent part. Box full of flour
As a newcustomer, I have only just the Organic Premium White Bakers Flour in conjunction with the Premium Stoneground Wholewheat Flour. The outcome is really good, and I am really pleased with the result.
perfect flour for making bread, I followed your basic sourdough recipe and it came out perfec t first time!.. will be buying more :)
